How to make instant dosa/cheela from a mix?
Here’s a recipe video for you. Check it
Dosa/cheela are one of the most beloved breakfasts in our Indian cuisine. They are really versatile, convenient, and delicious. You can mix and match with so many ingredients and create different variations each time. You can try out a combination of various pulses, mixed with ragi or even besan. The best part is they will taste amazing no matter what.
If you don't have time then, a cheela/ dosa mix is the perfect thing for you to store in your pantry. There are so many wonderful products available these days, for example Gladful high protein dosa/cheela mix. All you have to do is create a consistency of your choice, add your favorite toppings and that’s it. You high in protein and fibre breakfast is ready in just a few minutes.
At Gladful we try to create breakfast options which are very healthy and nutritious. We have tried to simplify the consumption of superfoods like sprouts, amaranth and lobia for kids and families. One packet of our dosa/cheela mix gives about 40g of protein and 20g of fibre per serve.
STEPS TO CREATE HIGH PROTEIN DOSA/CHEELAS:
STEP 1: POUR OUT THE MIXTURE IN A BOWL
STEP 2: ADD WATER/ CURD TO CREATE A SMOOTH BATTER
STEP 3: HEAT UP THE TAWA AND ADD OIL/BUTTER ON IT.
STEP 4: POUR THE BATTER AND COOK BOTH SIDES EVENLY.
STEP 5: SERVE HOT WITH YOUR FAVORITE CHUTNEY.
And your healthy and delicious high protein breakfast is ready for you to enjoy.